Rachel Marshall, the founder of Rachel’s Ginger Beer and co-owner of bars Montana and Nacho Borracho, passed away unexpectedly on April 24, 2023. She was 42 years old. Her death shocked and saddened many people who knew her personally or enjoyed her products. But what was the cause of her death and how did it happen? Here are some facts and details about Rachel Marshall’s Seattle cause of death.
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Cardiac Arrest or Liver Failure?
According to Seattle Met, Marshall’s partner, Adam Peters, said that her cause of death was unconfirmed at this time but appeared to be cardiac arrest. However, a later autopsy revealed that Marshall died from hepatic cirrhosis caused by chronic ethanolism. In other words, she drank too much for too long, and her liver stopped functioning.
Depression and Covid-19 Lockdown
Marshall’s family said that she slipped into depression during the Covid-19 lockdown and drinking went from a social ritual to a coping mechanism. She fought it hard and never lost her love for her family, friends, or city. However, as the struggles of people close to her worsened, she began to dwell on their pain, and she sought out her crutch one more time. It was one time too many.
A Legacy of Community and Hospitality
Marshall was a beloved figure in Seattle’s food and beverage scene. She founded her ginger beer business in 2011 in the Licorous kitchen, borrowed from chef John Sundstrom. Over the years, she parlayed the business into a singular influence in Seattle’s food and beverage scene. She also opened two bars with her business partner, Kate Opatz, who was also her dear friend.
Marshall had a bionic vision for hospitality and a fierce mama bear energy. She was protective of people in her orbit and reserved special ire for anyone who shortchanged or competed with any member of her band of friends. She also broadened the horizons of many people with her passion and creativity. She was inspired by British-style ginger beer that she encountered while living in Germany with Peters.
A Celebration of Life
The family of Rachel Marshall invited friends and loved ones to a celebration of life for Marshall. The memorial was held at Benaroya Hall on Friday, May 19 at 11 a.m. They asked people to RSVP online so that they could properly plan for their presence. They also thanked everyone for their support and kindness during this difficult time.
Rachel Marshall’s Seattle cause of death was a tragic loss for her family, friends, and community. She left behind a legacy of ginger beer, bars, and hospitality that will be remembered by many. She also left behind two sons, Wyatt and Huck, who will carry on her spirit and love. Rest in peace, Rachel Marshall. You will be missed.
